Cabbage & Paneer Paratha ArpitasFoodPod

Cabbage Paratha Cooking with SJ

1 tsp melted ghee salt to taste For The Stuffing 1 cup grated cabbage 1/4 cup crumbled paneer (cottage cheese) 2 tbsp chopped coriander (dhania) 1/2 tsp finely chopped green chillies salt to taste Other Ingredients For Cabbage Paratha whole wheat flour (gehun ka atta) for rolling

Cabbage and Paneer Parathas recipe Cabbage Paneer Parathas Recipe by Tarla Dalal

cabbage paneer paratha brings together cabbage and paneer which complement each other superbly in flavour and texture. Made with whole wheat flour, protein rich paneer and low carb cabbage, you have a very healthy cabbage paneer paratha recipe.

healthy cabbage paneer paratha recipe jain cabbage and paneer paratha

to prepare the dough, in a large bowl take 2½ cup wheat flour, ½ tsp salt and 2 tbsp oil. mix well. now add 1 cup water and knead a dough. knead to a smooth and soft dough adding water as required. now grease 1 tsp oil, cover and rest for 20 minutes. firstly, pinch a ball sized wheat dough and dust with some wheat flour.

Cabbage Paratha Your Veg Recipe

To make lachha paratha, combine the whole wheat flour, 2 tbsp ghee and salt in a deep bowl, mix well and knead into a soft dough using enough lukewarm water. Divide the dough into 7 equal portions. Roll a portion of the dough into a 200 mm. (8") diameter circle using a little whole wheat flour for rolling.

Cabbage & Paneer Paratha ArpitasFoodPod

Cabbage and Dal Paratha by Tarla Dalal - YouTube Cabbage and Dal Paratha, nutritious and tasty stuffed parathas!Recipe link :.

Cabbage paratha recipe (How to make cabbage paratha recipe)

This vitamin-rich cabbage curry is a traditional dry side dish that tastes simply delicious and goes well with rice or Indian flatbreads like roti, paratha or bhakri. Cabbage Curry This cabbage curry is an excellent choice when you want to make a healthy meal without much fuss.

Cabbage Paratha how to make patta gobi paratha Vegetarian Tastebuds

Add turmeric powder, red chili powder, coriander powder, cumin powder and kasoori methi to that. 4) Mix well till incorporated. 5) Add minced cabbage mixture, salt, oil and chopped coriander leaves. 6) Mix thoroughly using your fingertips. 7) Now start adding little water at a time and knead into a smooth, soft dough.

Cabbage and Dal Paratha recipe by Tarla Dalal 32776

Easy Cabbage Paratha Recipe Pepper Bowl

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Banthgobi jowar besan paratha cabbage paratha Mildly Indian

Tarla Dalal 1.03M subscribers Subscribe 66K views 10 years ago Mixed Vegetable Paratha, a wholesome breakfast option. (English Video) Recipe link : http://www.tarladalal.com/Mixed-Veget.

Cabbage Paratha Recipe (गोबी के पराठे) The Foodi Blog

Now add finely chopped cabbage, stir and close the lid of kadai, stirring in between. Let the cabbage get cooked for about 10-15 minutes. After the cabbage softens, add the dal and mix well. Take care not to add any water as the stuffing should be dry. Add turmeric and red chili powder and stir.

cabbage and dal parathas recipe Low Sodium recipes to lower blood pressure healthy cabbage

Watch this video: Cabbage Paratha by Tarla Dalal. 2. Cabbage Pakodas / Pakoras (Indian Cabbage Fritters) Total time: Up to 30 minutes. Move to the first Indian snack or light meal on today's list! Indian people love having fritters a lot, and this fried treat often calls for vegetables as the main ingredients. Above all, cabbages are one of.

Cabbage Paratha recipe Easy Cabbage Paratha Member Contributed 15154

Heat a tava and cook each cabbage paratha, using 1 tsp of ghee, till golden brown spots appear on both the sides. Serve the cabbage paratha hot. People commonly make parathas with palak, paneer, cauliflower, potatoes and radish. But, have you tried making Cabbage Paratha?

Crispy Cabbage Paratha Recipe Healthy Kadai

1) Heat the oil in a pan on medium heat. Once hot add mustard seeds and let them splutter. Then add cumin seeds and let them sizzle a bit. 2) Add curry leaves and chopped green chilies. Saute for 30-40 seconds. 3) Add hing and turmeric powder.

Cabbage & Dal Stuffed Paratha Fork & Beans

2. Cabbage ( Gobhi) : Cabbage is low in calories , relieves constipation, good for diabetics. Cabbage has high levels of flavonoids and anthocyanins and has long been used as a herbal medicine. Rich in Antioxidants in turn lowers the risk of infection and inflammation of the body due to eating processed foods.

Cabbage Parathas PRIYA

Add the moong dal, mint leaves, turmeric powder, dried mango powder and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Divide the stuffing into 5 equal portions and keep aside. To make the cabbage and dal paratha, knead the dough and divide it into 5 equal portions.